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Today we went on a wine tour of the infamous Yarra Wine Valley, Australia’s most celebrated wine region. The day was filled with the most delicious of wines, namely Australian Shiraz and Pinot Noir, and a scrumptious lunch feast, and heaps of f-u-d-g-e. I didn’t purchase any wine, but I did purchase 2lbs. of fudge. We visited Yerring Station, Yerring Farms, Domaian Chandon, and Rochford wineries. All the wineries we frequented were very different, but so lovely in their own rite. I’m a genuine wino.